Pain Management, An Issue of Veterinary Clinics: Food Animal Practice, 1st Edition
Author :
By Hans Coetzee, BVSc, PhD, MRCVS
A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and manage
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A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more!
A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more!
Author Information
By Hans Coetzee, BVSc, PhD, MRCVS, Department of Veterinary Diagnostic and Production Animal Medicine, Iowa State University, Ames, IA
https://www.asia.elsevierhealth.com/pain-management-an-issue-of-veterinary-clinics-food-animal-practice-9781455773497.html300396Pain Management, An Issue of Veterinary Clinics: Food Animal Practicehttps://www.asia.elsevierhealth.com/media/catalog/product/9/7/9781455773497_7.jpg89.0998.99USDInStock/Veterinary/Veterinary Medicine/Veterinary/Veterinary Science/Clinics/Veterinary/Veterinary Medicine/Veterinary/Veterinary Science/Clinics/Clinics/Veterinary/Veterinary Medicine/Veterinary/Veterinary Science/Japan Titles4335097433509943887255054563505456550546665255041525984352598455263160A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more! A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more!00add-to-cart97814557734972013ProfessionalBy Hans Coetzee, BVSc, PhD, MRCVS20131Book152w x 229h (6.00" x 9.00")Elsevier0Mar 1, 2013IN STOCKBy <STRONG>Hans Coetzee</STRONG>, BVSc, PhD, MRCVS, Department of Veterinary Diagnostic and Production Animal Medicine, Iowa State University, Ames, IAClinicsClinicsThe Clinics: Veterinary MedicineUnited StatesNoNoNoNoPlease SelectPlease SelectPlease Select
