The Dental Hygienist's Guide to Nutritional Care - Elsevier eBook on VitalSource, 4th Edition
Author :
By Cynthia A. Stegeman, RDH, EdD, RDN, LD, CDE and Judi Ratliff Davis, MS, CNSD, RD, LD
Multi-disciplinary author team, including registered dental hygienists and licensed dietitians, ensures that you learn the full scope of nutritional care for the dental hygienist.
Boxes with information on Nutritional Directions and Dental Hygiene
...view more
Multi-disciplinary author team, including registered dental hygienists and licensed dietitians, ensures that you learn the full scope of nutritional care for the dental hygienist.
Boxes with information on Nutritional Directions and Dental Hygiene Considerations outline important facts from each chapter that can double as patient educational resources or be used to assess and evaluate a client’s needed dental care.
Learning Objectives, Key Terms, and Test Your NQ, a true-false format pre-test at the beginning of each chapter, guide students through the text to reinforce knowledge.
Case Applications for the Dental Hygienist near the end of each chapter asks students to think critically about real-life situations they may encounter in practice.
Evolve Website includes ready-made instructor resources. Students will benefit from expanded information available as Weblinks, food guides from around the world, and printable forms such as an interactive Food Diary Form and the Dietary Analysis Form.
Multi-disciplinary author team, including registered dental hygienists and licensed dietitians, ensures that you learn the full scope of nutritional care for the dental hygienist.
Boxes with information on Nutritional Directions and Dental Hygiene Considerations outline important facts from each chapter that can double as patient educational resources or be used to assess and evaluate a client’s needed dental care.
Learning Objectives, Key Terms, and Test Your NQ, a true-false format pre-test at the beginning of each chapter, guide students through the text to reinforce knowledge.
Case Applications for the Dental Hygienist near the end of each chapter asks students to think critically about real-life situations they may encounter in practice.
Evolve Website includes ready-made instructor resources. Students will benefit from expanded information available as Weblinks, food guides from around the world, and printable forms such as an interactive Food Diary Form and the Dietary Analysis Form.
New to this edition
NEW information on relevant cultural issues, such as:
Pros and cons of popular high-protein diets Vitamin D deficiency in the United States Vitamin/mineral supplements Information on bottled water, energy drinks, and sports drinks
UPDATED content addresses the newly released MyPyramid dietary guidelines!
FULL-COLOR design better illustrates concepts, especially the effects vitamin deficiency can have on the oral cavity.
Key Features
Multi-disciplinary author team, including registered dental hygienists and licensed dietitians, ensures that you learn the full scope of nutritional care for the dental hygienist.
Boxes with information on Nutritional Directions and Dental Hygiene Considerations outline important facts from each chapter that can double as patient educational resources or be used to assess and evaluate a client’s needed dental care.
Learning Objectives, Key Terms, and Test Your NQ, a true-false format pre-test at the beginning of each chapter, guide students through the text to reinforce knowledge.
Case Applications for the Dental Hygienist near the end of each chapter asks students to think critically about real-life situations they may encounter in practice.
Evolve Website includes ready-made instructor resources. Students will benefit from expanded information available as Weblinks, food guides from around the world, and printable forms such as an interactive Food Diary Form and the Dietary Analysis Form.
Author Information
By Cynthia A. Stegeman, RDH, EdD, RDN, LD, CDE, Ohio Delegate to the Academy of Nutrition and Dietetics National Board Dental Hygiene Examination Test Construction Committee Commission on Dental Competency Assessments Consultant Professor and Chairperson, Dental Hygiene Program University of Cincinnati, Blue Ash Cincinnati, Ohio and Judi Ratliff Davis, MS, CNSD, RD, LD, Arlington, TX
By Cynthia A. Stegeman, RDH, EdD, RDN, LD, CDE, Ohio Delegate to the Academy of Nutrition and Dietetics National Board Dental Hygiene Examination Test Construction Committee Commission on Dental Competency Assessments Consultant Professor and Chairperson, Dental Hygiene Program University of Cincinnati, Blue Ash Cincinnati, Ohio and Judi Ratliff Davis, MS, CNSD, RD, LD, Arlington, TX
Part I: Orientation to Basic Nutrition 1. Overview of Healthy Eating Habits 2. NEW! Concepts in Biochemistry 3. The Alimentary Canal: Digestion and Absorption 4. Carbohydrate: The Efficient Fuel 5. Protein: The Cellular Foundation 6. Lipids: The Condensed Energy 7. Use of the Energy Nutrients: Metabolism and Balance 8. Vitamins Required for Calcified Structures 9. Minerals Essential for Calcified Structures 10. Nutrients Present in Calcified Structures 11. Vitamins Required for Oral Soft Tissues and Salivary Glands 12. Water and Minerals Required for Oral Soft Tissues and Salivary Glands
Part II: Considerations of Clinical Nutrition 13. Nutritional Requirements Affecting Oral Health in Women 14. Nutritional Requirements during Growth and Development and Eating Habits Affecting Oral Health 15. Nutritional Requirements for Older Adults and Eating Habits Affecting Oral Health 16. Other Considerations Affecting Nutrient Intake 17. Effects of Systemic Disease on Nutritional Status and Oral Health
Part III: Nutritional Aspects of Oral Health 18. Nutritional Aspects of Dental Caries: Causes, Prevention, and Treatment 19. Nutritional Aspects of Gingivitis and Periodontal Disease 20. Nutritional Aspects of Alterations in the Oral Cavity 21. Nutritional Assessment and Counseling for Dental Hygiene Patients
Glossary Answers to Nutritional Quotient Questions
"This text is essential reading for both dental hygiene students and the practising dental hygienist as it provides a foundation for the application of sound principles when assessing, diagnosing, planning, implementing, and evaluating the patient’s nutritional needs... The authors were challenged to write a text that would appeal to both students and the practising hygienist. Overall the objective was met, and the text serves as a useful guide and resource to both." Team in Practice, July 2010
https://www.asia.elsevierhealth.com/the-dental-hygienists-guide-to-nutritional-care-elsevier-ebook-on-vitalsource-9781455746880.html321470The Dental Hygienist's Guide to Nutritional Care - Elsevier eBook on VitalSourcehttps://www.asia.elsevierhealth.com/media/catalog/product/https://www.asia.elsevierhealth.com/media/catalog/product/placeholder/default/generic_item_image_123x160_1_1.png74.6682.95USDInStock/Dentistry/Dental Assisting/Dentistry/Dentistry (General)/eBooks505463250545675054665<ul><li>Multi-disciplinary author team, including registered dental hygienists and licensed dietitians, ensures that you learn the full scope of nutritional care for the dental hygienist. </li>
<LI> Boxes with information on Nutritional Directions and Dental Hygiene Considerations outline important facts from each chapter that can double as patient educational resources or be used to assess and evaluate a client’s needed dental care. </li>
<LI> Learning Objectives, Key Terms, and Test Your NQ, a true-false format pre-test at the beginning of each chapter, guide students through the text to reinforce knowledge. </li>
<LI> Case Applications for the Dental Hygienist near the end of each chapter asks students to think critically about real-life situations they may encounter in practice. </li>
<LI> Evolve Website includes ready-made instructor resources. Students will benefit from expanded information available as Weblinks, food guides from around the world, and printable forms such as an interactive Food Diary Form and the Dietary Analysis Form. </li></ul>00add-to-cart97814557468802014ProfessionalBy Cynthia A. Stegeman, RDH, EdD, RDN, LD, CDE and Judi Ratliff Davis, MS, CNSD, RD, LD20154E-BookOtherSaunders0Jan 21, 2014IN STOCKBy <STRONG>Cynthia A. Stegeman</STRONG>, RDH, EdD, RDN, LD, CDE, Ohio Delegate to the Academy of Nutrition and Dietetics National Board Dental Hygiene Examination Test Construction Committee Commission on Dental Competency Assessments Consultant Professor and Chairperson, Dental Hygiene Program University of Cincinnati, Blue Ash Cincinnati, Ohio and <STRONG>Judi Ratliff Davis</STRONG>, MS, CNSD, RD, LD, Arlington, TXeBooksE-BookUnited StatesYesYesNoNoPlease SelectPlease SelectPlease Select
