Williams' Essentials of Nutrition and Diet Therapy - E-Book, 12th Edition
New to this edition
- NEW! Includes the 2015 Dietary Goals for Americans which covers the latest guidelines and medications.
- NEW! MyPlate for Older Adults developed by the Tufts University Human Research Center on Aging and the AARP Foundation replaces former Food Guide Pyramid.
- NEW! Newly-approved Nutrition Labeling Guidelines incorporated into text along with the latest medications, research findings, and clinical treatment therapies.
- NEW! New and refreshed case studies illustrate key concepts in authentic, "real-life" scenarios that reinforce learning and promote nutritional applications.
- NEW! Expanded coverage of health promotion includes strategies for implementation.
- NEW! New coverage of text messages for nutrition and health information includes what to watch out for when visiting health-related web sites.
Author Information
By Eleanor Schlenker, PhD, RDN, Professor and Extension Specialist, Emerita Department of Human Nutrition, Foods, and Exercise College of Agriculture and Life Sciences Virginia Polytechnic Institute and State University Blacksburg, Virginia and Joyce Ann Gilbert, PhD, RDN, President and CEO Association of Nutrition and Foodservice Professionals St. Charles, Illinois
